This receipe has only 400 calories!
- Sauté 2 minced garlic cloves in 1 teaspoon peanut oil over medium heat for 1 minute.
- Add 2 cups of frozen stir-fry vegetables; cook for 5 minutes.
- Add 12 medium precooked frozen shrimp, 1⁄2 cup precooked microwavable brown rice, and 1⁄3 cup light coconut milk; sauté 5–8 minutes more.
- Top with 1 tablespoon chopped cashews and 1⁄4 teaspoon light soy sauce.Skinny secret! People who bulk up on veggies lose 25 percent more weight than people who just trim the fat in their diets.